Recipes for Success: Case studies in innovative food business 2001

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DAFF Home  >  Agriculture and Food  >  Food  >  Food Publications  >  Recipes for Success: Case studies in innovative food business 2001

Recipes for Success is a book of case studies. It shows how many novel products and processes evolved and contributed to business success, and illustrates the importance of innovation as a core business behaviour.

Recipes for Success  PDF [230kb]

 

 

 

 

 

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