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Export Meat Manual - Volume 2

Important Information for Meat Exporters 

This page contains links to information sheets that will assist exporters in understanding the requirements and policies for the relevant subjects listed and should be read in conjunction with the Export Meat Manual Volume 2.

  • Casings
  • EXDOC - Exporter Declarations
  • Meat Fractions
  • RFP Processing
  • Wool, Skins and Hides

Continue to the AQIS Export Meat Manual - Volume 2



Last reviewed: 04 May 2007
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